Kottakkal Mritasanjivani Arishtam – 450 ml

Kottakkal Mritasanjivani Arishtam – 450 ml

Description :
Mritasanjivani Arishtam is quickly restores strength to the weak. Makes the body firm and promotes zext. It is noth erotic and aphrodisicac. Pathya light.

Mritasanjeevani sura is a very special Ayurvedic medicine in liquid form. This product is hailed for its ability to help even a dying person. It is basically an Asava preparation. It means, it is an Ayurveda wine product and it contains self generated alcohol. Compared to other Asava products, Mritasanjeevani Sura contains higher percentage of self generated alcohol. It is also called as Mritasanjivani arishtam.

Benefits :
It is used in the treatment to put on weight
It improves immunity, nourishes body tissues
Quickly restores strength to weak. Makes body firm and promotes zest.
Useful in high fever, and recurring gastro-enteritis.
It is both erotic and aphrodisiac.

Indication :
Chronic fatigue syndrome, general and sexual debility.

Dosage :
15 to 30 ml for adults and 5 to 10 ml for children or as directed by the Physician.

To be taken twice daily after food.

Ingredients :
One year old jaggery – 12.288 kg is dissolved in 182.78 liters of water. It is added with
Babbula Twak – Acacia arabica – 960 g
Pomegranate – 480 g
Vasa – Adhatoda vasica – 480 g
Mocharasa – Exudate of Bombax ceiba – 480 g
Lajjali – Touch me not plant – 480 g
Ativisha – Aconitum heterophyllum – 480 g
Ashwagandha – Withania somnifera – 480 g
Devadaru – Cedrus deodara – 480 g
Bilva – Aegle marmelos – 480 g
Shyonaka – Oroxylum indicum – 480 g
Patala – Stereospermum suaveolens – 480 g
Shalaparni – Desmodium gangeticum – 480 g
Prishnaparni – Uraria picta – 480 g
Brihati – Solanum indicum – 480 g
Kantakari – Solanum xanthocarpum – 480 g
Gokshura – Tribulus terrestris – 480 g
Indravaruni – Citrullus colocynthis – 480 g
Kola – Ziziphus jujuba – 480 g
Eranda – Ricinus communis – 480 g
Punarnava – Boerhaavia diffusa – 480 g
Betel nut – 1.536 kg
Dhattura – Datura metel – 96 g
Clove – 96 g
Padmaka – Prunus cerasoides – 96 g
Usheera – Vetivera zizanioides – 96 g
Red sandalwood – Pterocarpus marsupium – 96 g
Shatapushpa – Sounf -Foeniculum vulgare – 96 g
Yamani – Trachyspermum ammi – 96 g
Black pepper – 96 g
White caraway seed – 96 g
Shati – Hedychium spicatum – 96 g
Jatamamsi – Nardostachys jatamansi – 96 g
Cinnamon – 96 g.
Cardamom – 96 g
Nutmeg – 96 g
Mustaka – Cyperus rotundus – 96 g
Granthiparni – Leonotis nepetifolia – 96 g
Ginger – 96 g
Fenugreek – 96 g
Meshashringi – Gymnema Sylvestre – 96 g
White sandalwood – Santalum album – 96 g